Richmond Plains Pinot Gris is a soft, subtle, fruity and elegant wine. This approachability makes it an excellent match for many different foods and cooking styles from spicy Asian dishes to grilled seafood.

Tasting: Fragrant floral honeysuckle aromas mixed with tangelo and apple notes. Delicious citrus, rock melon and pear with rich caramelised apple flavours. Hints of Turkish delight and rose petals. A smooth, long lingering finish.

Wine Making: Beautifully ripe fruit was hand harvested in March and whole bunch pressed. Tiny berries produced wonderful concentrated fruit flavours which were preserved by fermenting the wine at cool temperatures.

Diet: Suitable for a vegan diet.

Certified Organic: Asure Quality.

Analysis: Alcohol 13 %, Acidity 5.6 g/L, Residual Sugar 6.2 g/L