Made in Nelson from Organic and Fair Trade cacao sourced from the Norandino Cooperative of Piura, Peru, this chocolate exhibits stone fruit (apricot) notes and honey/caramel sweetness.
A perfect pairing for sweet dessert wine like our Te Mania Ice Riesling.
Ingredients: Cocoa solids 66%, Cane Sugar
Vegan, gluten free, soy free.
FREE SHIPPING WHEN ADDED TO A WINE ORDER
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